CARITAS NEBBI FES- Agriculture and Livestock

Description	Results
Interview period	02-May-2022 to 06-May-2022
Total number of Respondents	261 (Male:82 Female:179)
Number of Parishes	5
Average number of persons in a household who are capable and available to take part in agricultural/ Income-generating activities	3.92 "Min:1.00 Max:11.00)
Averate Size of agricultural land (acres) households can access as OWNED LAND?	2.00 "Min:0.00 Max:10.00)
Average Size of agricultural land (acres) households can access as rented/ leased/ hired/ provided by GOVT?	1.32 "Min:0.20 Max:5.00)
Total size of land (acres) an average household has been able to open/cultivate this season (Season 1 2022)?	1.99 "Min:0.20 Max:8.00)
FARM TOOLS: c4.1. Average number of HOES per household	3.35 "Min:1.00 Max:10.00)
FARM TOOLS: c4.1. Average number of PANGAS per household	1.26 "Min:1.00 Max:7.00)
FARM TOOLS: c4.1. Average number of AXES per household	1.05 "Min:1.00 Max:2.00)
Average number of CATTLE (cows, bulls, calves) per household	1.79 "Min:1.00 Max:5.00)
Average number of GOATS per household	4.09 "Min:1.00 Max:30.00)
Average number of SHEEPS per household	4.25 "Min:1.00 Max:12.00)
Average number of CHICKEN per household	6.78 "Min:1.00 Max:30.00)
Average number of DUCKS per household	2.00 "Min:1.00 Max:3.00)
Average number of TURKEYS per household	2.00 "Min:2.00 Max:2.00)
Average number of BEE HIVES per household	7.13 "Min:1.00 Max:21.00)
Average number of PIGS per household	3.75 "Min:1.00 Max:19.00)

c1.1. Do you have access to agricultural land for cultivation? [All Subcounties]

Code	Description	Freq	Percent
01	Yes	261	100.00
	Overall	261	100.00

c1.2. How do you access land for agricultural cultivation? [All Subcounties]

Note: results are from multiple-choice responses

Code	Description	Freq	Percent
01	Private ownership	224	48.38
02	Provided by government (OPM)	1	0.22
03	Rented from others	190	41.04
04	Crop-shared/ access through group	32	6.91
95	Other	16	3.46
	Overall	463	100.00

c1.5. Has the size of land cultivated changed compared to last planting season? [All Subcounties]

Code	Description	Freq	Percent
01	Increased	120	45.98
02	Decreased	83	31.80
03	Remained about the same	57	21.84
99	Not applicable	1	0.38
	Overall	261	100.00

C2: Good Agronomic Practices households were trained in [All Subcounties]

Note: results are from multiple-choice responses

Code	Description	Freq	Percent
01	Agroforestry	80	6.38
02	Grass-strips	115	9.18
03	Chemical fertilizers	34	2.71
04	Cover-cropping	177	14.13
05	Crop rotation	173	13.81
06	Hedge-rows	38	3.03
07	Herbicides	10	0.80
08	Integrated pest management	9	0.72
09	Irrigation	33	2.63
10	Manure application (compost or green)	104	8.30
11	Mulching	83	6.62
12	Proper spacing	123	9.82
13	Relay cropping	21	1.68
14	Row-planting	55	4.39
15	Thinning	61	4.87
16	Pruning	104	8.30
17	Water harvesting (in-situ and ex-situ)	28	2.23
95	Other	3	0.24
96	NONE	2	0.16
	Overall	1,253	100.00

c2.2. Did you practice/ apply the Good Agronomic Practices you were trained in [All Subcounties]

Note: results are from Roster Table

Code	Description	Freq	Percent
00	No	30	2.40
01	Yes	1,221	97.60
	Overall	1,251	100.00

c2.3. Benefits of Good Agronomic Practices [All Subcounties]

Note: results are from Roster Table

Code	Description	Freq	Percent
01	Slight	161	13.19
02	Significant	845	69.21
03	Very strong	214	17.53
96	None	1	0.08
	Overall	1,221	100.00

C3. Crops planted by households in the last season of 2021 [All Subcounties]

Note: results are from multiple-choice responses

Code	Description	Freq	Percent
01	Maize	196	18.90
02	Simsim (Sesame)	1	0.10
03	Sweet potatoes	48	4.63
04	Cassava	216	20.83
05	Sorghum	27	2.60
06	Millet	4	0.39
07	Beans	224	21.60
08	Peas	3	0.29
09	Irish potatoes	36	3.47
10	Rice	2	0.19
11	G-nuts	167	16.10
12	Tomatoes	22	2.12
13	Cabbage	12	1.16
14	Onions	43	4.15
15	Eggplant	14	1.35
16	Okra	15	1.45
95	Other	5	0.48
96	NONE	2	0.19
	Overall	1,037	100.00

c3.1c. Source of Seeds/Seedlings for the crops planted in the last season of 2021 [All Subcounties]

Note: results are from Roster Table with multiple-choice responses

Code	Description	Freq	Percent
01	Own seeds	539	47.12
02	Purchased	502	43.88
03	Exchanged	5	0.44
04	Borrowed	82	7.17
05	Gift	13	1.14
06	Food-aid	3	0.26
	Overall	1,144	100.00

c3.1e. Major uses of crops harvested in the last season of 2021) [All Subcounties]

Note: results are from Roster Table

Code	Description	Freq	Percent
01	More for HH consumption	563	54.50
03	More for market	465	45.01
99	Not applicable	5	0.48
	Overall	1,033	100.00

c3.1f. For households that planted crops mainly for market, where was the produce sold [All Subcounties]

Note: results are from Roster Table with multiple-choice responses

Code	Description	Freq	Percent
01	Local buyers	461	98.93
02	Central store/bulk buyers	4	0.86
95	Other	1	0.21
	Overall	466	100.00

c3.2. The extent to which food produced in past season has been sufficient to cover food consumption needs for the household [All Subcounties]

Code	Description	Freq	Percent
01	Not at all	5	1.92
02	To a limited extent	133	50.96
03	To a moderate extent	98	37.55
04	To a significant extent	22	8.43
05	Fully	3	1.15
	Overall	261	100.00

c3.3. Duration of produce storage for food harvested in the last planting season [All Subcounties]

Code	Description	Freq	Percent
01	1-2 months	27	10.34
02	3-4 months	119	45.59
03	5-6 months	90	34.48
04	7-8 months	16	6.13
05	More than 8 months	9	3.45
	Overall	261	100.00

c3.4. Main food storage facilities used in households [All Subcounties]

Code	Description	Freq	Percent
02	Granary	4	1.53
03	In the house	250	95.79
04	Group storage	5	1.92
95	Other	2	0.77
	Overall	261	100.00

c4.6. Have you bought any agricultural inputs in the recent planting season? [All Subcounties]

Note: results are from multiple-choice responses

Code	Description	Freq	Percent
01	Improved Seeds	118	63.10
02	Pesticides/ Fungicides	54	28.88
03	Fungicides	2	1.07
04	Herbicides	5	2.67
05	Inorganic fertilizer	4	2.14
06	Manure	2	1.07
95	Other	1	0.53
96	None	1	0.53
	Overall	187	100.00

c4.7. Do you practice backyard gardening? [All Subcounties]

Code	Description	Freq	Percent
01	Yes, in use year round	54	20.69
02	Yes, in use when it rains	199	76.25
96	No backyard garden	8	3.07
	Overall	261	100.00

c4.8a. Does the household have any livestock/ Poultry? [All Subcounties]

Code	Description	Freq	Percent
00	No	58	22.22
01	Yes	203	77.78
	Overall	261	100.00

c4.8b. Livestock/ Poultry households have [All Subcounties]

Note: results are from multiple-choice responses

Code	Description	Freq	Percent
01	Cattle (cows, bulls, calves)	14	3.81
02	Goats	171	46.59
03	Sheep	4	1.09
04	Chicken	132	35.97
05	Ducks	4	1.09
06	Turkeys	1	0.27
07	Bee hives	8	2.18
08	Pigs	32	8.72
96	NONE	1	0.27
	Overall	367	100.00

c4.9b. Change in the number of CATTLE in the past 12 months [All Subcounties]

Code	Description	Freq	Percent
01	Increased	4	28.57
02	Decreased	2	14.29
03	Remained about the same	8	57.14
	Overall	14	100.00

c4.9c. Major usage of CATTLE (cows, bulls, calves) breeding [All Subcounties]

Code	Description	Freq	Percent
01	More for own consumption	3	21.43
02	More for sale	7	50.00
95	Other use	2	14.29
99	Not applicable	2	14.29
	Overall	14	100.00

c4.10b. Change in the number of GOATS in the past 12 months [All Subcounties]

Code	Description	Freq	Percent
01	Increased	69	40.35
02	Decreased	67	39.18
03	Remained about the same	35	20.47
	Overall	171	100.00

c4.10c. Major usage of GOAT breeding [All Subcounties]

Code	Description	Freq	Percent
01	More for own consumption	7	4.09
02	More for sale	147	85.96
03	More for sale of products	8	4.68
05	Manure Production	4	2.34
95	Other use	5	2.92
	Overall	171	100.00

c4.11b. Change in the number of SHEEP in the past 12 months [All Subcounties]

Code	Description	Freq	Percent
01	Increased	2	50.00
02	Decreased	2	50.00
	Overall	4	100.00

c4.11c. Major usage of SHEEP breeding [All Subcounties]

Code	Description	Freq	Percent
02	More for sale	3	75.00
03	More for sale of products	1	25.00
	Overall	4	100.00

c4.12b. Change in the number of CHICKEN in the past 12 months [All Subcounties]

Code	Description	Freq	Percent
01	Increased	42	31.82
02	Decreased	79	59.85
03	Remained about the same	11	8.33
	Overall	132	100.00

c4.12c. Major usage of CHICKEN breeding [All Subcounties]

Code	Description	Freq	Percent
01	More for own consumption	45	34.09
02	More for sale	83	62.88
03	More for sale of products	3	2.27
95	Other use	1	0.76
	Overall	132	100.00

c4.13b. Change in the number of DUCKS in the past 12 months [All Subcounties]

Code	Description	Freq	Percent
02	Decreased	4	100.00
	Overall	4	100.00

c4.13c. Major usage of DUCK breeding [All Subcounties]

Code	Description	Freq	Percent
01	More for own consumption	3	75.00
02	More for sale	1	25.00
	Overall	4	100.00

c4.14b. Change in the number of TURKEYS in the past 12 months [All Subcounties]

Code	Description	Freq	Percent
03	Remained about the same	1	100.00
	Overall	1	100.00

c4.14c. Major usage of TURKEY breeding [All Subcounties]

Code	Description	Freq	Percent
01	More for own consumption	1	100.00
	Overall	1	100.00

c4.15b. Change in the number of BEE HIVES in the past 12 months [All Subcounties]

Code	Description	Freq	Percent
01	Increased	2	25.00
02	Decreased	1	12.50
03	Remained about the same	5	62.50
	Overall	8	100.00

c4.15c. Major usage of BEE breeding [All Subcounties]

Code	Description	Freq	Percent
02	More for sale	8	100.00
	Overall	8	100.00

c4.16b. Change in the number of PIGS in the past 12 months [All Subcounties]

Code	Description	Freq	Percent
	Overall	0

c4.16c. Major usage of PIG breeding [All Subcounties]

Code	Description	Freq	Percent
	Overall	0

d5: Climatic Shocks experienced by households in the last 12 months [All Subcounties]

Note: results are from multiple-choice responses

Code	Description	Freq	Percent
01	Drought	208	41.11
02	Floods / Water logging / Storm	99	19.57
03	Water shortage	30	5.93
04	Unusually high level of crop pests and disease	129	25.49
05	Unusually high level of livestock disease	22	4.35
06	Wild Fire	5	0.99
95	Other	5	0.99
96	NONE	8	1.58
	Overall	506	100.00

d5.3. Responses to Climatic Shocks to regain former welfare level in households [All Subcounties]

Note: results are from Roster Table with multiple-choice responses

Code	Description	Freq	Percent
01	Sold Livestock Assets	176	14.41
02	Consumed seed stock	305	24.98
03	Ate food normally we do not eat (e.g. wild food, fruits, etc.)	35	2.87
04	Sent out household members	55	4.50
05	Borrowed cash or grain	196	16.05
06	Ate fewer meals per day	227	18.59
07	Skipped meals	118	9.66
08	Day maternal buffering	6	0.49
09	Reduced quantity of food per meal	88	7.21
95	Other	15	1.23
	Overall	1,221	100.00